Hot Cut Hammer for Blacksmithing - Master's Choice
- Precision Crafted for Blacksmiths: Specifically designed for the discerning blacksmith master, our Hot Cut Hammer is the essential tool for all your forging needs.
- Optimal Size & Weight: With an overall length of 12.6" (320mm) and a weight of 2lb, it ensures a comfortable grip and efficient performance.
- Superior Head Design: Measuring at... See More
Hot Cut Hammer for Blacksmithing - Master's Choice
- Precision Crafted for Blacksmiths: Specifically designed for the discerning blacksmith master, our Hot Cut Hammer is the essential tool for all your forging needs.
- Optimal Size & Weight: With an overall length of 12.6" (320mm) and a weight of 2lb, it ensures a comfortable grip and efficient performance.
- Superior Head Design: Measuring at 6" (155mm) x 1.18x1.18" (30x30mm), the head is forged from AISI 1045 steel. This guarantees durability and resilience for years of heavy use.
- Sharp Cutting Edge: Features a precise 1.18" (30mm) cutting edge, optimized for clean cuts and detailed work.
- Exceptional Hardness: With a hardness level of Rockwell ~52–56 HRC, this hammer is tough enough to withstand the rigors of daily blacksmithing tasks.
- Ergonomic Ashwood Handle: The handle, made from high-quality ash wood, not only provides a comfortable grip but also adds to the hammer's aesthetic appeal.
- Personalized Engraving Option: Make it truly yours! We offer personal engraving on the wooden part of the handle. Whether it's text or a logo, we can craft it for you.
Choose the Hot Cut Hammer for blacksmithing masters who demand nothing but the best in their tools.
Hardening:
We preheat the hammer to about 1200°F (649°C).
Then we increase the temperature to 1450°F to 1500°F (788°C to 816°C).
Quench the hammer in the water.
Tempering:
To reduce the brittleness and increase toughness, tempering is essential.
We clean the surface of the hammer to expose bare metal. This helps in monitoring the tempering colours.
We heat the hammer in an oven. Aim for a temperature between 400°F to 500°F (trying to get 225°C) for a good balance of hardness and toughness.
W hold the temperature for at least an hour per inch of thickness.
Then we allow the hammer to cool to room temperature.
Testing and Verification:
After tempering, we test the hammer's hardness using a Rockwell hardness tester.
Also, we have a simple rebound test. we strike the hammer against an anvil; it should rebound without chipping or deforming.
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Frequently Asked Questions
Yes, we ship all over the world. We send by DHL, Fedex, UPS, USPS and other carriers depends on country.
Shipping costs depends on weight and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.
We try to keep all products in stock in our warehouse in Ukraine and USA. The processing time usually take 1-2days. The delivery time depends on where you are. The regular delivery takes 12-21 days. Express delivery takes 5-10 days. Delivery details with tracking number will be provided in your confirmation email.
My team and I are from Ukraine. Our manufacturing facility is based in the western part of Ukraine, in a safe location. It has not been affected by the war, and we continue working. We send parcels from Ukraine and from our warehouse in the US.
By default, you’ll get the same product as in the photos. Also, we offer additional engravings(text, logo, images) for an additional fee. We use NORSE font. Describe what you would like engraved in field: your personalization.
To maintain your hammer's longevity, periodically apply boiled linseed oil to both the handle and the hammerhead. It's natural for wooden handles to break sometimes. However, by oiling and being cautious with the hammer-handle connection, such as avoiding dropping it on its handle, you can prolong its life. Refrain from hitting hard surfaces with the hammer, as metal-on-metal contact can lead to dents and potentially hazardous chipping.
If the hammer's face shows signs of wear over time, you can refresh its appearance using a Trizact belt and a buffer. This will keep it looking neat and polished.